Laura Navarro
About
Laura Navarro has authored 6 papers that have received a total of 307 indexed citations.
This includes 6 papers in Food Science, 4 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Fermentation and Sensory Analysis (2 papers). Laura Navarro is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Fermentation and Sensory Analysis (2 papers) and collaborates with scholars based in Spain. Laura Navarro's co-authors include Carmén Torres, Myriam Zarazaga, Fernanda Ruiz‐Larrea, Yolanda Sáenz and Beatriz Rojo‐Bezares and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Food Microbiology and Journal of Applied Microbiology
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