Laurent Dulau

16 papers and 1.2k indexed citations i.

Laurent Dulau has authored 16 papers that have received a total of 1.2k indexed citations. This includes 11 papers in Food Science, 7 papers in Molecular Biology and 5 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (5 papers) and Fungal and yeast genetics research (4 papers). Laurent Dulau is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (5 papers) and Fungal and yeast genetics research (4 papers) and collaborates with scholars based in France and Canada. Laurent Dulau's co-authors include Denis Dubourdieu, Michel Feuillat, María C. Urdaci, Tristan Rossignol and Anne Julien and has published in prestigious journals such as Nucleic Acids Research, Applied and Environmental Microbiology and FEBS Letters