Lianzhou Jiang
About
Lianzhou Jiang has authored 74 papers that have received a total of 2.0k indexed citations.
This includes 68 papers in Food Science, 15 papers in Nutrition and Dietetics and 14 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (63 papers), Food Chemistry and Fat Analysis (33 papers) and Microencapsulation and Drying Processes (27 papers). Lianzhou Jiang is often cited by papers focused on Proteins in Food Systems (63 papers), Food Chemistry and Fat Analysis (33 papers) and Microencapsulation and Drying Processes (27 papers) and collaborates with scholars based in China, United States and Canada. Lianzhou Jiang's co-authors include Baokun Qi, Xiaonan Sui, Yang Li and Zejian Xu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids
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