Lidija Kozačinski
About
Lidija Kozačinski has authored 50 papers that have received a total of 417 indexed citations.
This includes 25 papers in Food Science, 24 papers in Animal Science and Zoology and 21 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (22 papers), Protein Hydrolysis and Bioactive Peptides (14 papers) and Probiotics and Fermented Foods (14 papers). Lidija Kozačinski is often cited by papers focused on Meat and Animal Product Quality (22 papers), Protein Hydrolysis and Bioactive Peptides (14 papers) and Probiotics and Fermented Foods (14 papers) and collaborates with scholars based in Croatia, Italy and North Macedonia. Lidija Kozačinski's co-authors include Nevijo Zdolec, Ivana Filipović, Bela Njari, Mario Škrivanko and Mario Mitak and has published in prestigious journals such as Meat Science, European Food Research and Technology and Foods.
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Ahmed Khattab are published in Top journals papers by A. A. Eliseev are published in Top fields papers by Harjeet Kaur are about Top journals papers by Rachel Courtland are published in Top fields papers by Pablo Fernández‐Arias are about Top countries impacted by papers by Ching‐Jan Chen Top authors papers by Mário Scheffer are co-authored with Top fields papers by Xiaomei Zhu are about