Lı́lı́a Ahrné
About
Lı́lı́a Ahrné has authored 153 papers that have received a total of 2.9k indexed citations.
This includes 108 papers in Food Science, 24 papers in Plant Science and 21 papers in Biotechnology. The topics of these papers are Proteins in Food Systems (58 papers), Microencapsulation and Drying Processes (52 papers) and Food Drying and Modeling (22 papers). Lı́lı́a Ahrné is often cited by papers focused on Proteins in Food Systems (58 papers), Microencapsulation and Drying Processes (52 papers) and Food Drying and Modeling (22 papers) and collaborates with scholars based in Denmark, Sweden and Ireland. Lı́lı́a Ahrné's co-authors include Fredrik Innings, Leif H. Skibsted, Søren K. Lillevang, Lovisa Eliasson and Maud Langton and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Membrane Science
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Chang Liu are published in Top fields papers by Haili Zhang are about Top authors papers by Surajit Pathak are co-authored with Top fields papers by R. A. Harkness are about Top fields papers by G. Maisano are about Top authors papers by Guisheng Zhai are co-authored with Top fields papers by Luiz Carlos Alves are about Top fields papers by I. Sildos are about