Linda Malcolmson
About
Linda Malcolmson has authored 60 papers that have received a total of 2.1k indexed citations.
This includes 37 papers in Nutrition and Dietetics, 28 papers in Food Science and 25 papers in Plant Science. The topics of these papers are Food composition and properties (30 papers), Phytase and its Applications (18 papers) and Microbial Metabolites in Food Biotechnology (10 papers). Linda Malcolmson is often cited by papers focused on Food composition and properties (30 papers), Phytase and its Applications (18 papers) and Microbial Metabolites in Food Biotechnology (10 papers) and collaborates with scholars based in Canada, Cuba and China. Linda Malcolmson's co-authors include Elaine Sopiwnyk, Donna Ryland, Yulia Borsuk, Peter Fröhlich and Roman Przybylski and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Food Research International.
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