Lisbeth Johansson
About
Lisbeth Johansson has authored 13 papers that have received a total of 423 indexed citations.
This includes 6 papers in Plant Science, 6 papers in Food Science and 6 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (5 papers), Sensory Analysis and Statistical Methods (4 papers) and Animal Nutrition and Physiology (4 papers). Lisbeth Johansson is often cited by papers focused on Meat and Animal Product Quality (5 papers), Sensory Analysis and Statistical Methods (4 papers) and Animal Nutrition and Physiology (4 papers) and collaborates with scholars based in Sweden, Nigeria and United Kingdom. Lisbeth Johansson's co-authors include Einar Risvik, Iwona Kihlberg, Ragnhild Solheim, Karin Wendin and Åsa Haglund and has published in prestigious journals such as Food Hydrocolloids, Meat Science and Journal of the Science of Food and Agriculture
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Frank T. Ward are published in Top fields papers by Li-Jing Xiong are about Top fields papers by Richard R. Adler are about Top fields papers by Monica Bulacu are about Top fields papers by E. J. C. Kendall are about Top fields papers by Itai Tzchori are about Top countries impacted by papers by Filippo Pasi Top journals papers by J.G. Wang are published in