Liurong Huang

43 papers and 1.1k indexed citations i.

Liurong Huang has authored 43 papers that have received a total of 1.1k indexed citations. This includes 27 papers in Food Science, 21 papers in Molecular Biology and 13 papers in Plant Science. The topics of these papers are Proteins in Food Systems (22 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Meat and Animal Product Quality (10 papers). Liurong Huang is often cited by papers focused on Proteins in Food Systems (22 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in China, Egypt and Nigeria. Liurong Huang's co-authors include Haile Ma, Chunhua Dai, Ronghai He, Wenxue Zhang and Mokhtar Dabbour and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International.