L.M. Medina

44 papers and 469 indexed citations i.

L.M. Medina has authored 44 papers that have received a total of 469 indexed citations. This includes 32 papers in Food Science, 19 papers in Animal Science and Zoology and 14 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (24 papers), Meat and Animal Product Quality (19 papers) and Microbial Metabolites in Food Biotechnology (8 papers). L.M. Medina is often cited by papers focused on Probiotics and Fermented Foods (24 papers), Meat and Animal Product Quality (19 papers) and Microbial Metabolites in Food Biotechnology (8 papers) and collaborates with scholars based in Spain, Argentina and Venezuela. L.M. Medina's co-authors include R. Jordano, M.C. López, Lourdes Arce, María Julia Ruiz and Analía I. Etcheverría and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Science