Lorenzo Siroli
About
Lorenzo Siroli has authored 57 papers that have received a total of 1.4k indexed citations.
This includes 44 papers in Food Science, 22 papers in Biotechnology and 15 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (21 papers), Essential Oils and Antimicrobial Activity (16 papers) and Microbial Inactivation Methods (14 papers). Lorenzo Siroli is often cited by papers focused on Probiotics and Fermented Foods (21 papers), Essential Oils and Antimicrobial Activity (16 papers) and Microbial Inactivation Methods (14 papers) and collaborates with scholars based in Italy, Serbia and Argentina. Lorenzo Siroli's co-authors include Rosalba Lanciotti, Francesca Patrignani, Diana Isabella Serrazanetti, Fausto Gardini and Santina Romani and has published in prestigious journals such as PLoS ONE, Food Chemistry and International Journal of Molecular Sciences
In The Last Decade
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