Lu Liu
About
Lu Liu has authored 85 papers that have received a total of 1.6k indexed citations.
This includes 50 papers in Food Science, 39 papers in Nutrition and Dietetics and 13 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (32 papers), Food composition and properties (16 papers) and Infant Nutrition and Health (15 papers). Lu Liu is often cited by papers focused on Proteins in Food Systems (32 papers), Food composition and properties (16 papers) and Infant Nutrition and Health (15 papers) and collaborates with scholars based in China, United States and Ivory Coast. Lu Liu's co-authors include Xiaodong Li, Shuwen Zhang, Xiaoyang Pang and Awa Fanny Massounga Bora and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and ACS Applied Materials & Interfaces
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