Luca Calamai
About
Luca Calamai has authored 84 papers that have received a total of 1.8k indexed citations.
This includes 40 papers in Food Science, 30 papers in Plant Science and 25 papers in Organic Chemistry. The topics of these papers are Fermentation and Sensory Analysis (23 papers), Edible Oils Quality and Analysis (22 papers) and Spectroscopy and Chemometric Analyses (15 papers). Luca Calamai is often cited by papers focused on Fermentation and Sensory Analysis (23 papers), Edible Oils Quality and Analysis (22 papers) and Spectroscopy and Chemometric Analyses (15 papers) and collaborates with scholars based in Italy, United States and France. Luca Calamai's co-authors include Piernicola Masella, Alessandro Parenti, Paolo Spugnoli, Lorenzo Guerrini and Giulia Angeloni and has published in prestigious journals such as Environmental Science & Technology, Analytical Biochemistry and Journal of Agricultural and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Rome Jutabha Top authors papers by Marcel Drabbels are co-authored with Top fields papers by H. Grimmer are about Top countries impacted by papers by Vanessa Cavalli Top fields papers by Paul L. Ogburn are about Top fields papers by Gabriele Seguini are about Top countries impacted by papers by Satoru Ozaki Top authors papers by Weimin Sun are co-authored with