Piernicola Masella

72 papers and 970 indexed citations i.

Piernicola Masella has authored 72 papers that have received a total of 970 indexed citations. This includes 40 papers in Food Science, 33 papers in Organic Chemistry and 28 papers in Plant Science. The topics of these papers are Edible Oils Quality and Analysis (33 papers), Spectroscopy and Chemometric Analyses (23 papers) and Fermentation and Sensory Analysis (22 papers). Piernicola Masella is often cited by papers focused on Edible Oils Quality and Analysis (33 papers), Spectroscopy and Chemometric Analyses (23 papers) and Fermentation and Sensory Analysis (22 papers) and collaborates with scholars based in Italy and Sweden. Piernicola Masella's co-authors include Alessandro Parenti, Lorenzo Guerrini, Luca Calamai, Paolo Spugnoli and Giulia Angeloni and has published in prestigious journals such as Molecules, Sensors and Food Research International