Luca Fasolato
About
Luca Fasolato has authored 81 papers that have received a total of 1.3k indexed citations.
This includes 27 papers in Molecular Biology, 20 papers in Animal Science and Zoology and 19 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (19 papers), Identification and Quantification in Food (18 papers) and Spectroscopy and Chemometric Analyses (15 papers). Luca Fasolato is often cited by papers focused on Meat and Animal Product Quality (19 papers), Identification and Quantification in Food (18 papers) and Spectroscopy and Chemometric Analyses (15 papers) and collaborates with scholars based in Italy, Czechia and France. Luca Fasolato's co-authors include Enrico Novelli, Stefania Balzan, Barbara Cardazzo, Lisa Carraro and Filomena Montemurro and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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