Lucie Perrin

7 papers and 286 indexed citations i.

Lucie Perrin has authored 7 papers that have received a total of 286 indexed citations. This includes 7 papers in Food Science, 2 papers in Social Psychology and 2 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Sensory Analysis and Statistical Methods (7 papers), Fermentation and Sensory Analysis (4 papers) and Color perception and design (2 papers). Lucie Perrin is often cited by papers focused on Sensory Analysis and Statistical Methods (7 papers), Fermentation and Sensory Analysis (4 papers) and Color perception and design (2 papers) and collaborates with scholars based in France. Lucie Perrin's co-authors include Jérôme Pagès, Ronan Symoneaux, Frédérique Jourjon, Christian Asselin and Isabelle Maître and has published in prestigious journals such as Food Quality and Preference, American Journal of Enology and Viticulture and Journal of Sensory Studies