Lukai Ma
About
Lukai Ma has authored 72 papers that have received a total of 906 indexed citations.
This includes 27 papers in Molecular Biology, 21 papers in Organic Chemistry and 21 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (21 papers), Edible Oils Quality and Analysis (18 papers) and Protein Hydrolysis and Bioactive Peptides (10 papers). Lukai Ma is often cited by papers focused on Meat and Animal Product Quality (21 papers), Edible Oils Quality and Analysis (18 papers) and Protein Hydrolysis and Bioactive Peptides (10 papers) and collaborates with scholars based in China, Thailand and New Zealand. Lukai Ma's co-authors include Huifan Liu, Charles S. Brennan, Soottawat Benjakul, Guoqin Liu and Xinqi Liu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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