M. Antónia Nunes
About
M. Antónia Nunes has authored 41 papers that have received a total of 1.0k indexed citations.
This includes 18 papers in Biochemistry, 17 papers in Food Science and 13 papers in Organic Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (16 papers), Edible Oils Quality and Analysis (12 papers) and Essential Oils and Antimicrobial Activity (8 papers). M. Antónia Nunes is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Edible Oils Quality and Analysis (12 papers) and Essential Oils and Antimicrobial Activity (8 papers) and collaborates with scholars based in Portugal, Spain and Angola. M. Antónia Nunes's co-authors include M. Beatriz P.P. Oliveira, Anabela S. G. Costa, Rita C. Alves, Manuel Álvarez‐Ortí and José Emilio Pardo González and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Trends in Food Science & Technology
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