M. Mehmet Ak
About
M. Mehmet Ak has authored 16 papers that have received a total of 788 indexed citations.
This includes 14 papers in Food Science, 6 papers in Nutrition and Dietetics and 2 papers in Plant Science. The topics of these papers are Polysaccharides Composition and Applications (10 papers), Food composition and properties (6 papers) and Probiotics and Fermented Foods (6 papers). M. Mehmet Ak is often cited by papers focused on Polysaccharides Composition and Applications (10 papers), Food composition and properties (6 papers) and Probiotics and Fermented Foods (6 papers) and collaborates with scholars based in United States and Türkiye. M. Mehmet Ak's co-authors include Sundaram Gunasekaran, Micha Peleg, A. Nussinovitch, Aslı Can Karaça and Kasiviswanathan Muthukumarappan and has published in prestigious journals such as Trends in Food Science & Technology, Journal of Food Science and Journal of the Science of Food and Agriculture
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