Maarten A.I. Schutyser

139 papers and 4.2k indexed citations i.

Maarten A.I. Schutyser has authored 139 papers that have received a total of 4.2k indexed citations. This includes 87 papers in Food Science, 37 papers in Nutrition and Dietetics and 28 papers in Biomedical Engineering. The topics of these papers are Microencapsulation and Drying Processes (45 papers), Food composition and properties (36 papers) and Proteins in Food Systems (24 papers). Maarten A.I. Schutyser is often cited by papers focused on Microencapsulation and Drying Processes (45 papers), Food composition and properties (36 papers) and Proteins in Food Systems (24 papers) and collaborates with scholars based in The Netherlands, China and Germany. Maarten A.I. Schutyser's co-authors include Remko M. Boom, Lu Zhang, Jimmy Perdana, M.B. Fox and M. de Wit and has published in prestigious journals such as Applied and Environmental Microbiology, Scientific Reports and Food Chemistry.