Magdalini Krokida

163 papers and 6.3k indexed citations i.

About

Magdalini Krokida has authored 163 papers that have received a total of 6.3k indexed citations. This includes 93 papers in Food Science, 39 papers in Nutrition and Dietetics and 24 papers in Plant Science. The topics of these papers are Food Drying and Modeling (41 papers), Microencapsulation and Drying Processes (36 papers) and Food composition and properties (31 papers). Magdalini Krokida is often cited by papers focused on Food Drying and Modeling (41 papers), Microencapsulation and Drying Processes (36 papers) and Food composition and properties (31 papers) and collaborates with scholars based in Greece, Jordan and United States. Magdalini Krokida's co-authors include Z.B. Maroulis, D. Marinos‐Kouris, Panagiota N. Eleni, Konstantina Kyriakopoulou and Gregory Polyzois and has published in prestigious journals such as Chemical Engineering Journal, Food Chemistry and Journal of Colloid and Interface Science.

In The Last Decade

Fields of papers published by Magdalini Krokida

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Magdalini Krokida

Since Specialization
Citations
Rankless by CCL
2025