Mahmut Doğan
About
Mahmut Doğan has authored 96 papers that have received a total of 1.9k indexed citations.
This includes 74 papers in Food Science, 23 papers in Nutrition and Dietetics and 22 papers in Plant Science. The topics of these papers are Polysaccharides Composition and Applications (41 papers), Proteins in Food Systems (33 papers) and Food composition and properties (16 papers). Mahmut Doğan is often cited by papers focused on Polysaccharides Composition and Applications (41 papers), Proteins in Food Systems (33 papers) and Food composition and properties (16 papers) and collaborates with scholars based in Türkiye, United Kingdom and United States. Mahmut Doğan's co-authors include Ömer Said Toker, Ahmed Kayacıer, Safa Karaman, Mustafa Tahsin Yılmaz and Kemal Sarıoğlu and has published in prestigious journals such as Scientific Reports, Food Chemistry and Journal of Dairy Science
In The Last Decade
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