Maike Föste

14 papers and 385 indexed citations i.

Maike Föste has authored 14 papers that have received a total of 385 indexed citations. This includes 8 papers in Nutrition and Dietetics, 7 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). Maike Föste is often cited by papers focused on Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers) and collaborates with scholars based in Germany, Finland and Poland. Maike Föste's co-authors include Baoru Yang, Małgorzata Korzeniowska, Oskar Laaksonen, Mary-Liis Kütt and Thomas Becker and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids