Marco Campus

17 papers and 589 indexed citations i.

Marco Campus has authored 17 papers that have received a total of 589 indexed citations. This includes 10 papers in Food Science, 8 papers in Animal Science and Zoology and 6 papers in Organic Chemistry. The topics of these papers are Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (6 papers) and Essential Oils and Antimicrobial Activity (4 papers). Marco Campus is often cited by papers focused on Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (6 papers) and Essential Oils and Antimicrobial Activity (4 papers) and collaborates with scholars based in Italy, Spain and Türkiye. Marco Campus's co-authors include Tonina Roggio, Roberta Comunian, Antonio Paba, Alberto Angioni and Elisabetta Daga and has published in prestigious journals such as Frontiers in Microbiology, Journal of Food Engineering and Food and Chemical Toxicology