Tonina Roggio

45 papers and 1.1k indexed citations i.

Tonina Roggio has authored 45 papers that have received a total of 1.1k indexed citations. This includes 17 papers in Food Science, 14 papers in Molecular Biology and 14 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (12 papers), Meat and Animal Product Quality (12 papers) and Aquaculture Nutrition and Growth (7 papers). Tonina Roggio is often cited by papers focused on Food composition and properties (12 papers), Meat and Animal Product Quality (12 papers) and Aquaculture Nutrition and Growth (7 papers) and collaborates with scholars based in Italy, Spain and United States. Tonina Roggio's co-authors include Maria Filippa Addis, Daniela Pagnozzi, Sergio Uzzau, Roberto Anedda and Pasquale Catzeddu and has published in prestigious journals such as Food Chemistry, Infection and Immunity and Journal of Dairy Science