María C. Núñez-Santiago
About
María C. Núñez-Santiago has authored 12 papers that have received a total of 362 indexed citations.
This includes 10 papers in Nutrition and Dietetics, 6 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Food composition and properties (10 papers), Polysaccharides Composition and Applications (6 papers) and Phytase and its Applications (3 papers). María C. Núñez-Santiago is often cited by papers focused on Food composition and properties (10 papers), Polysaccharides Composition and Applications (6 papers) and Phytase and its Applications (3 papers) and collaborates with scholars based in Mexico, Morocco and Argentina. María C. Núñez-Santiago's co-authors include Luís A. Bello‐Pérez, Edith Agama‐Acevedo, Francisco J. García‐Suárez, Rosalía A. González‐Soto and José Álvarez‐Ramírez and has published in prestigious journals such as Carbohydrate Polymers, Food Hydrocolloids and Journal of Food Engineering.
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