Maria Irakli
About
Maria Irakli has authored 73 papers that have received a total of 1.8k indexed citations.
This includes 40 papers in Plant Science, 35 papers in Biochemistry and 34 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (34 papers), Essential Oils and Antimicrobial Activity (15 papers) and Food composition and properties (15 papers). Maria Irakli is often cited by papers focused on Phytochemicals and Antioxidant Activities (34 papers), Essential Oils and Antimicrobial Activity (15 papers) and Food composition and properties (15 papers) and collaborates with scholars based in Greece, Italy and Canada. Maria Irakli's co-authors include Paschalina Chatzopoulou, Adriana Skendi, Costas G. Βiliaderis, Dimitrios Katsantonis and Μαρία Παπαγεωργίου and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules
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