Marisol Vallejo

32 papers and 292 indexed citations i.

Marisol Vallejo has authored 32 papers that have received a total of 292 indexed citations. This includes 19 papers in Food Science, 12 papers in Molecular Biology and 11 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (16 papers), Meat and Animal Product Quality (7 papers) and Enzyme Production and Characterization (6 papers). Marisol Vallejo is often cited by papers focused on Probiotics and Fermented Foods (16 papers), Meat and Animal Product Quality (7 papers) and Enzyme Production and Characterization (6 papers) and collaborates with scholars based in Argentina, Brazil and Peru. Marisol Vallejo's co-authors include Carmen A. Campos, Ricardo Pinheiro de Souza Oliveira, Jorge León, Nelda L. Olivera and María F. Gliemmo and has published in prestigious journals such as Scientific Reports, Meat Science and Ecotoxicology and Environmental Safety.