Mark Keeney
About
Mark Keeney has authored 51 papers that have received a total of 2.8k indexed citations.
This includes 13 papers in Animal Science and Zoology, 12 papers in Nutrition and Dietetics and 11 papers in Spectroscopy. The topics of these papers are Meat and Animal Product Quality (11 papers), Fatty Acid Research and Health (10 papers) and Analytical Chemistry and Chromatography (10 papers). Mark Keeney is often cited by papers focused on Meat and Animal Product Quality (11 papers), Fatty Acid Research and Health (10 papers) and Analytical Chemistry and Chromatography (10 papers) and collaborates with scholars based in United States. Mark Keeney's co-authors include Daniel P. Schwartz, Ira Katz, O.W. Parks, J. Sampugna and R. Bassette and has published in prestigious journals such as Nature, Science and Analytical Chemistry
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