Martin Patrick Ongol
About
Martin Patrick Ongol has authored 17 papers that have received a total of 277 indexed citations.
This includes 15 papers in Food Science, 4 papers in Agronomy and Crop Science and 4 papers in Endocrinology. The topics of these papers are Probiotics and Fermented Foods (6 papers), Food Safety and Hygiene (5 papers) and Salmonella and Campylobacter epidemiology (4 papers). Martin Patrick Ongol is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Food Safety and Hygiene (5 papers) and Salmonella and Campylobacter epidemiology (4 papers) and collaborates with scholars based in Rwanda, Belgium and Japan. Martin Patrick Ongol's co-authors include Kozo Asano, Yves Brostaux, Renée Båge, Ann-Kristin Nyman and Marianne Sindic and has published in prestigious journals such as Journal of Dairy Science, International Journal of Food Microbiology and Food Research International
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