Masatoshi Kubota
About
Masatoshi Kubota has authored 25 papers that have received a total of 427 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 7 papers in Physiology and 7 papers in Food Science. The topics of these papers are Food composition and properties (7 papers), Meat and Animal Product Quality (5 papers) and Biochemical effects in animals (4 papers). Masatoshi Kubota is often cited by papers focused on Food composition and properties (7 papers), Meat and Animal Product Quality (5 papers) and Biochemical effects in animals (4 papers) and collaborates with scholars based in Japan, Thailand and United Kingdom. Masatoshi Kubota's co-authors include Motoni Kadowaki, S Fujimura, Reiko Watanabe, Genya Watanabe and Takehisa Kumagai and has published in prestigious journals such as Biochemical and Biophysical Research Communications, British Journal Of Nutrition and Poultry Science
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