M.C. Durán‐Quintana
About
M.C. Durán‐Quintana has authored 13 papers that have received a total of 357 indexed citations.
This includes 10 papers in Food Science, 7 papers in Plant Science and 6 papers in Organic Chemistry. The topics of these papers are Edible Oils Quality and Analysis (6 papers), Essential Oils and Antimicrobial Activity (5 papers) and Fermentation and Sensory Analysis (4 papers). M.C. Durán‐Quintana is often cited by papers focused on Edible Oils Quality and Analysis (6 papers), Essential Oils and Antimicrobial Activity (5 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in Spain and Italy. M.C. Durán‐Quintana's co-authors include António Garrido, Francisco Noé Arroyo‐López, J. Bautista‐Gallego, Francisco Rodríguez‐Gómez and Pedro Garcı́a and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Engineering and Journal of Food Science
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