Md Nur Hossain
About
Md Nur Hossain has authored 34 papers that have received a total of 688 indexed citations.
This includes 22 papers in Food Science, 15 papers in Nutrition and Dietetics and 9 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (13 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Food composition and properties (6 papers). Md Nur Hossain is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Food composition and properties (6 papers) and collaborates with scholars based in Bangladesh, Australia and Canada. Md Nur Hossain's co-authors include Md. Fakruddin, Monzur Morshed Ahmed, Zhongxiang Fang, Said Ajlouni and Chaminda Senaka Ranadheera and has published in prestigious journals such as Journal of Food Science, Food Control and BMC Microbiology
In The Last Decade
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