Meiqi Li
About
Meiqi Li has authored 18 papers that have received a total of 518 indexed citations.
This includes 9 papers in Molecular Biology, 5 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (4 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Ion Channels and Receptors (3 papers). Meiqi Li is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Ion Channels and Receptors (3 papers) and collaborates with scholars based in China, United States and Ghana. Meiqi Li's co-authors include Junjie Yi, Shengbao Cai, Yi Xin and Zi Ye and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Nutrients
In The Last Decade
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