Meng‐I Kuo
About
Meng‐I Kuo has authored 31 papers that have received a total of 850 indexed citations.
This includes 25 papers in Food Science, 17 papers in Nutrition and Dietetics and 5 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (18 papers), Food composition and properties (16 papers) and Polysaccharides Composition and Applications (8 papers). Meng‐I Kuo is often cited by papers focused on Proteins in Food Systems (18 papers), Food composition and properties (16 papers) and Polysaccharides Composition and Applications (8 papers) and collaborates with scholars based in Taiwan, United States and China. Meng‐I Kuo's co-authors include Sundaram Gunasekaran, Chun‐Ping Lu, Jung-Feng Hsieh, Ya‐Jane Wang and James Patindol and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science
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