Mengshi Xiao
About
Mengshi Xiao has authored 30 papers that have received a total of 1.1k indexed citations.
This includes 14 papers in Nutrition and Dietetics, 8 papers in Food Science and 7 papers in Molecular Biology. The topics of these papers are Microbial Metabolites in Food Biotechnology (12 papers), Seaweed-derived Bioactive Compounds (7 papers) and Probiotics and Fermented Foods (7 papers). Mengshi Xiao is often cited by papers focused on Microbial Metabolites in Food Biotechnology (12 papers), Seaweed-derived Bioactive Compounds (7 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in China, United States and Italy. Mengshi Xiao's co-authors include Haijin Mou, Xiaodan Fu, Zhemin Liu, Qing Kong and Derong Lin and has published in prestigious journals such as The Science of The Total Environment, Bioresource Technology and Chemical Engineering Journal
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