Mette B. Let

16 papers and 962 indexed citations i.

Mette B. Let has authored 16 papers that have received a total of 962 indexed citations. This includes 8 papers in Nutrition and Dietetics, 8 papers in Animal Science and Zoology and 6 papers in Organic Chemistry. The topics of these papers are Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (5 papers) and Proteins in Food Systems (5 papers). Mette B. Let is often cited by papers focused on Meat and Animal Product Quality (8 papers), Edible Oils Quality and Analysis (5 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in Denmark, United States and Sweden. Mette B. Let's co-authors include Anne S. Meyer, Charlotte Jacobsen, Ann‐Dorit Moltke Sørensen, Anne‐Katrine Landbo and Nina Skall Nielsen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Journal of the Science of Food and Agriculture