M.G. El-Ziney

16 papers and 392 indexed citations i.

M.G. El-Ziney has authored 16 papers that have received a total of 392 indexed citations. This includes 9 papers in Food Science, 5 papers in Molecular Biology and 4 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (5 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Moringa oleifera research and applications (2 papers). M.G. El-Ziney is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Moringa oleifera research and applications (2 papers) and collaborates with scholars based in Egypt, Belgium and United Kingdom. M.G. El-Ziney's co-authors include Johan Debevere, Mogens Jakobsen, Ahmed M. Abdel-Salam, Noha Khalil and H. De Meyer and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Protection and Biotechnology Letters