Mridusmita Chaliha
About
Mridusmita Chaliha has authored 31 papers that have received a total of 444 indexed citations.
This includes 16 papers in Food Science, 14 papers in Plant Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Essential Oils and Antimicrobial Activity (11 papers), Phytochemicals and Antioxidant Activities (9 papers) and Pomegranate: compositions and health benefits (7 papers). Mridusmita Chaliha is often cited by papers focused on Essential Oils and Antimicrobial Activity (11 papers), Phytochemicals and Antioxidant Activities (9 papers) and Pomegranate: compositions and health benefits (7 papers) and collaborates with scholars based in Australia, Vietnam and Mozambique. Mridusmita Chaliha's co-authors include Yasmina Sultanbawa, Anh Dao Thi Phan, M. Netzel, Sharon Pun and Heather E. Smyth and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry
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