N. G. Malleshi

72 papers and 3.2k indexed citations i.

N. G. Malleshi has authored 72 papers that have received a total of 3.2k indexed citations. This includes 60 papers in Nutrition and Dietetics, 33 papers in Plant Science and 25 papers in Food Science. The topics of these papers are Food composition and properties (54 papers), Phytase and its Applications (16 papers) and Microbial Metabolites in Food Biotechnology (15 papers). N. G. Malleshi is often cited by papers focused on Food composition and properties (54 papers), Phytase and its Applications (16 papers) and Microbial Metabolites in Food Biotechnology (15 papers) and collaborates with scholars based in India, United States and Singapore. N. G. Malleshi's co-authors include Usha Dharmaraj, H. S. R. Desikachar, Rudrapatnam N. Tharanathan, Ranjit Mohan Anjana and Kamala Krishnaswamy and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and British Journal Of Nutrition