N. Gorin
About
N. Gorin has authored 34 papers that have received a total of 299 indexed citations.
This includes 27 papers in Plant Science, 8 papers in Food Science and 6 papers in Biochemistry. The topics of these papers are Postharvest Quality and Shelf Life Management (17 papers), Plant Physiology and Cultivation Studies (17 papers) and Fermentation and Sensory Analysis (6 papers). N. Gorin is often cited by papers focused on Postharvest Quality and Shelf Life Management (17 papers), Plant Physiology and Cultivation Studies (17 papers) and Fermentation and Sensory Analysis (6 papers) and collaborates with scholars based in The Netherlands and Mexico. N. Gorin's co-authors include J.C. de Wit, S. Notermans, Anthony A. Williams, A. Łukaszewska and E. H. Kampelmacher and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Journal of the Science of Food and Agriculture
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