N. Shilton
About
N. Shilton has authored 12 papers that have received a total of 393 indexed citations.
This includes 8 papers in Food Science, 7 papers in Animal Science and Zoology and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (7 papers), Microbial Inactivation Methods (3 papers) and Identification and Quantification in Food (3 papers). N. Shilton is often cited by papers focused on Meat and Animal Product Quality (7 papers), Microbial Inactivation Methods (3 papers) and Identification and Quantification in Food (3 papers) and collaborates with scholars based in Ireland, United Kingdom and United States. N. Shilton's co-authors include Majella Maher, James G. Lyng, Keshavan Niranjan, M. Glennon and Terry Smith and has published in prestigious journals such as Food Research International, Journal of Food Engineering and LWT
In The Last Decade
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