N. Yuvaraj

24 papers and 911 indexed citations i.

N. Yuvaraj has authored 24 papers that have received a total of 911 indexed citations. This includes 17 papers in Food Science, 10 papers in Nutrition and Dietetics and 7 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (15 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Seaweed-derived Bioactive Compounds (4 papers). N. Yuvaraj is often cited by papers focused on Probiotics and Fermented Foods (15 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Seaweed-derived Bioactive Compounds (4 papers) and collaborates with scholars based in India and Israel. N. Yuvaraj's co-authors include V. Pattukumar, Venkatesan Arul, Rakshak Kumar, K. A. Paari and P. Kanmani and has published in prestigious journals such as Bioresource Technology, Critical Reviews in Food Science and Nutrition and Canadian Journal of Microbiology