Nadine Gerber
About
Nadine Gerber has authored 4 papers that have received a total of 336 indexed citations.
This includes 2 papers in Food Science, 2 papers in Nutrition and Dietetics and 1 paper in Plant Science. The topics of these papers are Meat and Animal Product Quality (1 paper), Polysaccharides and Plant Cell Walls (1 paper) and Food Safety and Hygiene (1 paper). Nadine Gerber is often cited by papers focused on Meat and Animal Product Quality (1 paper), Polysaccharides and Plant Cell Walls (1 paper) and Food Safety and Hygiene (1 paper) and collaborates with scholars based in Switzerland and Finland. Nadine Gerber's co-authors include C. Wenk, M.R.L. Scheeder, Christoph Hatz, Sabine Kiefer and Angelika Lehner and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Meat Science and Food Control
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