Nasser Hamdami

83 papers and 2.3k indexed citations i.

About

Nasser Hamdami has authored 83 papers that have received a total of 2.3k indexed citations. This includes 53 papers in Food Science, 24 papers in Mechanics of Materials and 23 papers in Biotechnology. The topics of these papers are Food Drying and Modeling (28 papers), Freezing and Crystallization Processes (23 papers) and Microbial Inactivation Methods (23 papers). Nasser Hamdami is often cited by papers focused on Food Drying and Modeling (28 papers), Freezing and Crystallization Processes (23 papers) and Microbial Inactivation Methods (23 papers) and collaborates with scholars based in Iran, France and Australia. Nasser Hamdami's co-authors include Javad Keramat, Mohammad Shahedi, Mohsen Dalvi‐Isfahan, Jean‐Yves Monteau and Alain Le‐Bail and has published in prestigious journals such as Carbohydrate Polymers, Energy Conversion and Management and Renewable Energy

In The Last Decade

Rankless by CCL
2025