Noelia López
About
Noelia López has authored 18 papers that have received a total of 936 indexed citations.
This includes 17 papers in Food Science, 13 papers in Biotechnology and 8 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (14 papers), Microbial Inactivation Methods (13 papers) and Phytochemicals and Antioxidant Activities (8 papers). Noelia López is often cited by papers focused on Fermentation and Sensory Analysis (14 papers), Microbial Inactivation Methods (13 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in Spain and Switzerland. Noelia López's co-authors include Eduardo Puértolas, Javier Raso, Ignacio Ãlvarez, Pilar Santamaría and Lucía González‐Arenzana and has published in prestigious journals such as Chemical Engineering Journal, Food Chemistry and Trends in Food Science & Technology
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