Nour Yahfoufi
About
Nour Yahfoufi has authored 10 papers that have received a total of 1.1k indexed citations.
This includes 6 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (6 papers), Tryptophan and brain disorders (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Nour Yahfoufi is often cited by papers focused on Gut microbiota and health (6 papers), Tryptophan and brain disorders (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Canada, United Arab Emirates and Kuwait. Nour Yahfoufi's co-authors include Chantal Matar, Nafissa Ismail, Akela Ghazawi, Tibor Pál and Nawal Alsadi and has published in prestigious journals such as Frontiers in Microbiology, The Journals of Gerontology Series A and Nutrients
In The Last Decade
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