Ogugua C. Aworh

43 papers and 1.1k indexed citations i.

Ogugua C. Aworh has authored 43 papers that have received a total of 1.1k indexed citations. This includes 28 papers in Food Science, 21 papers in Plant Science and 14 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (11 papers), Proteins in Food Systems (10 papers) and African Botany and Ecology Studies (7 papers). Ogugua C. Aworh is often cited by papers focused on Food composition and properties (11 papers), Proteins in Food Systems (10 papers) and African Botany and Ecology Studies (7 papers) and collaborates with scholars based in Nigeria, United States and Canada. Ogugua C. Aworh's co-authors include Abiodun Adekunle Olapade, M. Egounlety, Kolawole O. Falade, P. L. Minotti and Gloria N. Elemo and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering