Özlem Tokuşoğlu
About
Özlem Tokuşoğlu has authored 42 papers that have received a total of 919 indexed citations.
This includes 15 papers in Food Science, 14 papers in Biochemistry and 12 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (10 papers), Fatty Acid Research and Health (7 papers) and Meat and Animal Product Quality (7 papers). Özlem Tokuşoğlu is often cited by papers focused on Phytochemicals and Antioxidant Activities (10 papers), Fatty Acid Research and Health (7 papers) and Meat and Animal Product Quality (7 papers) and collaborates with scholars based in Türkiye, India and United States. Özlem Tokuşoğlu's co-authors include Ayşe Sibel Akalın, Ajay Singh, Gönül Dinç, Halil Vural and Pankaj Kumar and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and International Dairy Journal
In The Last Decade
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