Patrícia Fradinho

22 papers and 729 indexed citations i.

Patrícia Fradinho has authored 22 papers that have received a total of 729 indexed citations. This includes 15 papers in Food Science, 10 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (9 papers), Botanical Research and Applications (7 papers) and Polysaccharides Composition and Applications (7 papers). Patrícia Fradinho is often cited by papers focused on Food composition and properties (9 papers), Botanical Research and Applications (7 papers) and Polysaccharides Composition and Applications (7 papers) and collaborates with scholars based in Portugal, Spain and Italy. Patrícia Fradinho's co-authors include Anabela Raymundo, Isabel Sousa, M.D. Torres, Herminia Domı́nguez and Maria Cristiana Nunes and has published in prestigious journals such as Food Hydrocolloids, Journal of Food Engineering and Journal of the Science of Food and Agriculture