Paul S. Hughes

13 papers and 398 indexed citations i.

Paul S. Hughes has authored 13 papers that have received a total of 398 indexed citations. This includes 9 papers in Food Science, 4 papers in Nutrition and Dietetics and 3 papers in Pharmacology. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Hops Chemistry and Applications (3 papers). Paul S. Hughes is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Hops Chemistry and Applications (3 papers) and collaborates with scholars based in United Kingdom, Poland and United States. Paul S. Hughes's co-authors include W. J. Simpson, David C. Clark, Raymond Bonnett, Jessika De Clippeleer and Luc De Cooman and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Chemical Geology